That's the name of the resto last night we went to. We were interrrupted by some strange text messages that I cannot go into here! This food was good (escalope pizzaiola - here's a recipe http://www.paperblog.fr/511187/escalopes-de-veau-a-la-pizzaiola/ basically it's veal bashed up and a sauce made up of bashed up bits of tomato, garlic, capers, origano and white wine - really it should be called bashed up cow). It also made me take off one and a half pounds. On the way back I lay on the pavement and took pictures of cherry blossom illuminated by street-lamps, but I won't put them here because I'm in anti-flower mode.
Wednesday, 22 April 2009
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